CBSE Class 5 Social Science Chapter 15: उसी से ठंडा उसी से गर्म NCERT Solutions
CBSE Class 5 Social Science Chapter 15, 'Usi se Thanda, Usi se Garam' (Cool by the Same, Warm by the Same), introduces students to the fascinating world of heat and temperature. This chapter uses everyday examples to explain how we can use our breath to both cool down hot things and warm up cold hands. It explores the science behind why blowing on hot food makes it cooler and why our exhaled air feels warm when we blow on our chilled hands. The solutions focus on helping students understand these simple yet important scientific principles through clear explanations. By encouraging observation and critical thinking, this chapter builds a foundational understanding of heat transfer and temperature, which is essential for further learning in science.
Quick info
| Board | CBSE |
|---|---|
| Class | Class 5 |
| Subject | Social Science |
| Session | 2026 |
| Language | Hindi |
| Type | NCERT Solutions |
| Chapter | Chapter 15 |
Chapter summary
Chapter 15 of the CBSE Class 5 Social Science curriculum, titled 'Usi se Thanda, Usi se Garam', focuses on the dual nature of blowing air – its ability to cool and warm. The NCERT Solutions cover practical examples like cooling hot food and warming cold hands. Students will understand the scientific reasons behind these phenomena, reinforcing their comprehension of heat transfer through simple, everyday observations. The solutions aim to clarify these concepts for better learning.
Learning outcomes
- Understand the concept of heat and cooling through everyday examples.
- Explain why blowing air can cool hot objects.
- Explain why blowing air can warm cold hands.
- Relate scientific principles to practical situations.
- Develop observational skills regarding temperature changes.
Topics covered
Paper topics
- Heat and Cooling
- Temperature
- Blowing Air
- Evaporation
- Convection
- Fictional Characters
- Everyday Science
- Heat Transfer
Important topics
- Understanding heat transfer through blowing
- Cooling hot objects
- Warming cold hands
- The science behind everyday phenomena
PDF preview
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Questions and Solutions
प्रश्न 1. सोचो, क्या असल में बालिश्तिये होते हैं? इस कहानी के लेखक ने बालिश्तिये की बात क्यों की होगी?
प्रश्न 2. क्या तुमने भी कभी सर्दी में अपने हाथों पर फेंक मारी है? कैसा लगता है?
प्रश्न 3. अपने हाथों को मुँह के पास लाकर जोर से दो-तीन बार फैंक मारो। मुँह से छोड़ी हुई फेंक की हवा आस-पास की हवा के मुकाबले कैसी लगी?
प्रश्न 4. अगर हाथों को मुँह से थोड़ी दूरी पर रखो, तब भी क्या मुँह से निकली हुई हवा गर्म लगेगी? क्यों?
प्रश्न 1. क्या तुम कोई और ऐसी स्थिति सोच सकते हो जब फेंक मारने से गर्मी मिलती है?
प्रश्न 2. अपने रुमाल या किसी भी मुलायम कपड़े को दो-तीन बार मोड़ दो। उसे मुंह के पास लाकर दो-तीन बार जोर से फेंक मारो। क्या रूमाल या कपड़ा कुछ गर्म हो गया? करके देखो।
प्रश्न 3. बालिश्तिये ने देखा कि लकड़हारा गर्म-गर्म आलू को फेंक मारकर ठंडा कर रहा था। अगर वह बिना फेंक मारे ही गर्म-गर्म आलू को खा लेता तो क्या होता?
प्रश्न 4. क्या कभी कुछ गर्म खाने या पीने से तुम्हारी जीभ जली है? तुम अपने गर्म खाने को कैसे-कैसे ठंडा करते हो?
प्रश्न 5. अगर रोटी, चावल और दाल बहुत गर्म हैं तो तुम तीनों को किस-किस तरीके से ठंडा करोगे?
- रोटी: रोटी को थोड़ी देर खुली हवा में रख दूँगा या उसे थोड़ा फैला दूँगा ताकि उसकी गर्मी जल्दी निकल जाए। अगर जल्दी है तो पंखे से हवा कर सकता हूँ।
- चावल: चावल को एक चौड़े बर्तन में फैला दूँगा ताकि उसकी भाप और गर्मी जल्दी उड़ जाए। चावल को चम्मच से चलाते रहने से भी वे जल्दी ठंडे हो जाते हैं।
- दाल: दाल को भी एक चौड़े कटोरे में निकालकर थोड़ी देर के लिए छोड़ दूँगा। दाल को धीरे-धीरे हिलाने से भी वह जल्दी ठंडी हो जाती है।
प्रश्न 6. चित्र 1-मिन्नी ने चाय को फेंक मार-मारकर जल्दी से ठंडा किया। तुम्हें क्या लगता है कि मिन्नी की चाय ज्यादा गर्म होगी या उसकी फेंक की हवा?
प्रश्न 7. चित्र 2-सोनू की ठंड से जान निकल रही थी। इसलिए वह बार-बार अपने हाथों पर फेंक मार रहा था। अब सोचो और लिखो कि सोनू के हाथ ज्यादा ठंडे होंगे या उसकी फेंक की हवा।
Common mistakes
- Confusing the direction of heat transfer.
- Not understanding that the temperature of exhaled air is different from ambient air.
- Assuming blowing air always cools, without considering the initial temperature of hands.
Revision tips
- Practice the 'blowing' experiments at home to feel the difference in air temperature.
- Discuss the examples in the chapter with friends or family to solidify understanding.
- Focus on the 'why' behind each phenomenon explained in the solutions.
- Relate the chapter's concepts to other instances where you use blowing to cool or warm something.
Practice MCQs
Q1. When you blow on your cold hands in winter, what do you feel?
Explanation: Exhaled air from your lungs is warmer than the cold winter air, so blowing on your hands transfers heat to them, making them feel warmer.
Q2. Why does blowing on hot food help to cool it down?
Explanation: Blowing on hot food helps to cool it down primarily through evaporation. The moving air carries away the hot vapor, and the process of evaporation itself absorbs heat from the food.
Q3. What is a 'Balishtiya' in the context of the story?
Explanation: The story introduces 'Balishtiya' as a fictional character, highlighting the imaginative aspect of storytelling.
Q4. If you blow on a hot potato, what happens to the potato?
Explanation: Blowing on a hot potato helps to cool it down by increasing the rate of heat transfer away from its surface, mainly through convection and evaporation.
Q5. Why does the air blown from the mouth feel warmer on cold hands compared to the surrounding air?
Explanation: The air exhaled from the lungs is at body temperature, which is significantly warmer than the cold air outside, hence it feels warm when blown on cold hands.
Frequently asked questions
What is the main concept of Chapter 15, 'Usi se Thanda, Usi se Garam'?
The main concept is understanding how blowing air can be used for both cooling hot things and warming cold hands, exploring the dual nature of air movement related to temperature.
Why does blowing on cold hands make them feel warmer?
When you blow, you exhale air that is warmer than the cold surroundings. This warmer air transfers heat to your cold hands, making them feel warmer.
How does blowing help cool down hot food?
Blowing on hot food helps cool it by increasing evaporation and carrying away the hot air from the surface of the food, thus speeding up the cooling process.
Are 'Balishtiya' real characters?
No, 'Balishtiya' is a fictional character introduced in the story to illustrate certain points about heat and cooling in an imaginative way.
How can these NCERT Solutions help Class 5 students?
These solutions provide clear, step-by-step explanations for each question, helping students grasp the scientific concepts of heat and cooling through practical examples, which aids in their studies and exam preparation.
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